The Menu Maker Suggestions for Selecting and Arranging Menus for Hotels and Restaurants, with Object of Changing from Day to Day to Give Cont.

Fellows, Charles

Published by The Hotel Monthly Press (1910), Chicago, IL, 1910
Hardcover
From Optical Insights, IOBA (Murrieta, CA, U.S.A.)

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VG+, corners lightly bumped and rubbed; Fascinating resource. In addition to the menu notes, there are photos of hotel silver service, restaurant menus, photos of famous institutions. Great collector's item. Bitting p. 156.; First; Orange cloth; Small 4to; 195 p.; No DJ. Bookseller Inventory # 27525

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Bibliographic Details

Title: The Menu Maker Suggestions for Selecting and...

Publisher: The Hotel Monthly Press (1910), Chicago, IL

Publication Date: 1910

Binding: Hardcover

Edition: First Edition

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Quality out-of-print and antiquarian books offered to readers and collectors. Specialities in children's books, cookbooks, fine press books, art and reference books.

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