Method Development & Validation For Determination Of Water Content

Language: English

Published by LAP LAMBERT Academic Publishing Nov 2017, 2017

6202026529 / 9786202026529

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Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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This item is printed on demand - it takes 3-4 days longer - Neuware -Since 2000, dry pyridine is used in the reactions in our institute. Dry pyridine play important role in the various reactions, the percentage of water affecting the reaction accordingly and form various byproduct it affect the molecular weight of the final product, and its physical and chemical properties . The attained was made to avoid self-polymerization of amino group of the reactant using dry pyridine and dry salt of PABA so the percent water content very much is important in the reactants. 64 pp. Englisch.

Seller Inventory # 9786202026529

Title
Method Development & Validation For Determination Of Water Content
Author
Lalchand Devhare
Publisher
LAP LAMBERT Academic Publishing Nov 2017
Publication year
2017
Condition
Neu
Binding
Taschenbuch
Language
English
ISBN 10
6202026529
ISBN 13
9786202026529
Item weight
113 grams
Dimensions
220x150x5 mm

BuchWeltWeit Ludwig Meier e.K.

Bergisch Gladbach, Germany

5-star seller

AbeBooks seller since January 11, 2012

Shipping rates from Germany to U.S.A.

Item5 to 15 business days5 to 15 business days
First itemUS$ 26.74US$ 26.74
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BuchWeltWeit Ludwig Meier e.K.

Germany