Methods in Carbohydrate Chemistry. Vol. I - Analysis and Preparation of Sugars;

Whistler, Roy L. et. al [Eds.]

Published by New York, Academic Press, 1964 second printing, (first printing 1962).

About this Item

HARDBACK burgundy cloth with gilt lettering on spine and green spine label blind embossed device and rules on front cover pages: xxii 589 many text-figs. and tables 148mm x 227mm (5.75 x 9") head tail and upper corners very slightly bumped otherwise very fine. This is a heavy item and may incur additional postage 0.

Seller Inventory # 6998

Bibliographic Details

• Title: Methods in Carbohydrate Chemistry. Vol. I - Analysis and Preparation of Sugars
• Publisher: New York, Academic Press, 1964 second printing, (first printing 1962).
• Language: English
• Binding: Hardcover
• Condition: Fine
• Seller catalogs:
  • Science