The Middle Eastern Cookbook. This item is unavailable.
25 ratings by Goodreads
Language: English
Published by Interlink Books, 2016
- Softcover
- Used
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
5-star seller
AbeBooks seller since July 2, 2009
Unavailable
Softcover
Condition: Used - Good
US$ 8.75
Item description from seller
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G1566566754I3N00
- Title
- The Middle Eastern Cookbook
- Author
- Khalifà , Maria
- Publisher
- Interlink Books
- Publication year
- 2016
- Condition
- Good
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1566566754
- ISBN 13
- 9781566566759
- Illustrator
- West, Stuart
- Item weight
- 2.1 pounds
A fabulous selection of recipes from Bahrain, Egypt, Iran, Iraq, Jordan, Kuwait, Lebanon, Saudi Arabia, Syria, the United Arab Emirates, and Yemen Middle Eastern food draws on the exotic tastes of various styles of cooking and combines them in a blend of unusual yet simple tastes for mouthwatering dishes. It is easy to prepare, wonderful to look at, and offers an amazing variety of healthy dishes, making it the ideal cooking style for the health-conscious. From tabbouleh and dolmas to chicken salona and baklava, Middle Eastern cooking is a delicious collection of wonderful tastes, colors, and rich textures. The recipes in The Middle Eastern Cookbook are easy to follow, use ingredients that are readily available, and are accompanied by colorful and succulent photographs.
"Synopsis" may belong to another edition of this title.
About the Author
Maria Khalifé is a celebrity chef in Lebanon and the Arab countries. She is the founder and producer of Soufra Daimeh Food Network, the first food channel in the Arab
"About the title" may belong to another edition of this title.