The Modern Cook's Handbook: All You Need to Know About Cooking with Over 200 Recipes

Brown, Lynda

ISBN 10: 0140469664 / ISBN 13: 9780140469660

Published by Penguin, 1998

About this Item

Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Seller Inventory # rev1468724487

Bibliographic Details

• Title: The Modern Cook's Handbook: All You Need to Know About Cooking with Over 200 Recipes
• Publisher: Penguin
• Publication Date: 1998
• Language: English
• ISBN 10: 0140469664
• ISBN 13: 9780140469660
• Binding: Soft cover
• Condition: Very Good
• Weight: 430 grams

About this title

Synopsis

The Modern Cook's Handbook concentrates on what today's cook really wants to know about food and cooking. Lynda Brown cuts through culinary myths and offers up-to-date rules for success. Full of new ideas, advice and practical tips, The Modern Cook's Handbook explains the easiest and best ways to prepare food, gives common sense advice and is full of dazzingly recipes. It will give everyone who wants to cook the confidence to do so in their own way.