Modern Experimental Biochemistry (3rd Edition) (MODERN EXPERIMENTAL BIOCHEMISTRY)

Rodney F. Boyer

ISBN 10: 0805331115 / ISBN 13: 9780805331110

Published by Benjamin-Cummings Pub Co, 2000

About this Item

3rd sub edition. 475 pages. 9.00x7.00x0.50 inches. In Stock.

Seller Inventory # x-0805331115

Bibliographic Details

• Title: Modern Experimental Biochemistry (3rd Edition) (MODERN EXPERIMENTAL BIOCHEMISTRY)
• Publisher: Benjamin-Cummings Pub Co
• Publication Date: 2000
• Language: English
• ISBN 10: 0805331115
• ISBN 13: 9780805331110
• Binding: Paperback
• Edition: 3rd Edition
• Condition: Brand New
• Weight: 0.75 kilograms

About this title

Synopsis

This successful text provides students majoring in biochemistry, chemistry, biology, and related fields with a modern and complete experience in experimental biochemistry. Its unique two-part organization offers flexibility to accommodate various requirements of the course, and allows students to reference detailed theory sections for clarification during labs. Part I, Theory and Experimental Techniques, provides in-depth theoretical discussion organized around important techniques. A valuable reference for instructors and students, it's particularly useful to instructors who prefer to use their own customized experiments. Part II, Experiments, offers optimum flexibility through 15 tested experiments designed to accommodate the capabilities of laboratories and students at most four-year schools. Alternate methods are suggested and labs may be divided into manageable hour segments.

About the Author

Rodney F. Boyer is Professor of Chemistry at Hope College in Holland, Michigan. He received his B.A. in Chemistry and Mathematics from Westmar College, his M.S. in Organic Chemistry and his Ph.D. in Organic Chemistry with a minor in Biochemistry from Colorado State University. Boyer was a Postdoctoral Research Fellow at the University of Michigan Medical School in the Department of Biological Chemistry. He has served as an American Cancer Society Scholar and Visiting Professor in the Department of Chemistry and Biochemistry at the University of Colorado at Boulder. Boyer is a member of professional organizations including the American Society for Biochemistry and Molecular Biology, the American Chemical Society and the Council on Undergraduate Research. He has directed numerous research and department grants and has authored a number of journal articles and book reviews.