The book is complete and readable, with all pages and cover intact. Dust jacket, shrink wrap, or boxed set case may be missing. Pages may have light notes, highlighting, or minor water exposure, but nothing that affects readability. May be an ex-library copy and could include library markings or stickers.

Seller Inventory # BSM.Z0OM

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Bibliographic Details

Title: Modern Jewish Cooking
Publisher: Crown
Publication Date: 1980
Language: English
ISBN 10: 0517539357
ISBN 13: 9780517539354
Binding: Hardcover
Condition: acceptable

About this title

Synopsis

Explains how to make traditional and nontraditional kosher dishes with the use of the latest appliances and equipment--including microwave ovens, food processors, and crock pots--providing recipes for challah, gefilte fish, and many others

"About this title" may belong to another edition of this title.

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We are a local book store that specializes in used books. Our delivery is quick. Same day shipping most of the time and most books arrive within 5 days or ordering.

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Bay State Book Company LLC
473 saint paul st, suite 1 (Bay State Books), North Smithfield, RI, 02896, U.S.A.

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