Moreno, J: Innovative Processing Technologies for Foods with

Language: English

Published by CRC Press, 2016

1498714846 / 9781498714846

Series: Book 34 of 59 - Contemporary Food Engineering

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Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Jorge J. MorenoNatural foods, like fruits and vegetables, represent the simplest form of functional foods and provide excellent sources of functional compounds. Maximizing opportunities to make use of and incorporate these compounds requires spec.

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Title
Moreno, J: Innovative Processing Technologies for Foods with
Author
Moreno, Jorge J.
Publisher
CRC Press
Publication year
2016
Condition
New
Binding
Gebunden
Language
English
ISBN 10
1498714846
ISBN 13
9781498714846
Series
Book 34 of 59: Contemporary Food Engineering

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item16 to 45 business days16 to 45 business days
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