My Mother's Cook Book; A Series of Practical Lessons in The Art of Cooking
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Alligator patterned cloth, slightly soiled. In the Preface the author notes that the work of cooking cannot be successfully carried on in a "hit or miss" fashion, there needs to be a "general set of rules for the intelligent preparation of food". The book has recipes for soups, fish, a variety of meats, vegetables, sauces, pastries, cakes, creams, breakfast dishes, teas, coffees, etc. Bookseller Inventory # 1842
Title: My Mother's Cook Book; A Series of Practical...
Publisher: Thompson & Thomas. (1902). Chicago.
Publication Date: 1902
Book Condition: Collectible-Very Good
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Barry Cassidy Rare Books
Sacramento, CA, U.S.A.
AbeBooks Seller Since May 27, 2013
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