The Mountain Man Cookbook: The How-To Recipe Guide for Preparing, Cooking and Eating Raccoons, Muskrats, Be avers and Other Unconventional Wild Game

ISBN 10: 1440239487 / ISBN 13: 9781440239489

Published by Jared Blohm, 2013

About this Item

Seller Inventory # 5Q-A06H-56PY

Bibliographic Details

• Title: The Mountain Man Cookbook: The How-To Recipe Guide for Preparing, Cooking and Eating Raccoons, Muskrats, Be avers and Other Unconventional Wild Game
• Publisher: Jared Blohm
• Publication Date: 2013
• Language: English
• ISBN 10: 1440239487
• ISBN 13: 9781440239489
• Binding: Soft cover
• Condition: New
• Seller catalogs:
  • Wilderness Living
  • Cooking
  • Survival

About this title

Synopsis

This collection of favorite dishes from Trapper & Predator Caller readers contains more than 175 mouth-watering recipes for unconventional wild game. Furbearers like raccoons, muskrats, beavers or even bobcats and opossums are a regular, and tasty, occurrence in many trappers' diets. Veteran trappers and predator hunters from across the United States and beyond opened up their family cookbooks and shared their most delicious creations in this one-of-a-kind recipe guide. A bonus introductory chapter by biologist Serge Lariviere, a Trapper & Predator Caller field editor, details how to safely prepare and cook furbearers. After making some of these unique dishes for your own table, you'll never let the meat from these unconventional wild-game animals go to waste again. Are you ready to eat like a mountain man?