The NEW ENGLAND COOK BOOK of Fine Old Recipes

Kay Morrow, Compiler and Editor; Pauline Dubin, Assistant; Florence Bowe, Decorations

Published by Culinary Arts Press, Reading, Pennsylvania, 1936

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Seller: Peter L. Masi - books, MONTAGUE, MA, U.S.A.Peter L. Masi - books

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Condition: Used - Very good

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Item description from seller

Culinary Arts Press, Reading, Pennsylvania, copyright 1936. 48 pages. 9 x 6", printed wrapper. Bookplate Robert Bradford and Barbara Ketcham Wheaton. VG.

Seller Inventory # 81883

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Bibliographic details

Title
The NEW ENGLAND COOK BOOK of Fine Old Recipes
Author
Kay Morrow, Compiler and Editor; Pauline Dubin, Assistant; Florence Bowe, Decorations
Publisher
Culinary Arts Press, Reading, Pennsylvania
Publication year
1936
Condition
Used - Very Good
Binding
Pamphlet

Peter L. Masi - books

MONTAGUE, MA, U.S.A.

4-star seller

AbeBooks seller since September 3, 1998

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Agriculture, Americana, Business & Industry, Medicine, Trade Catalogs, Architecture, Cooking, Technology, Decorative Arts

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  • Southern New England Antiquarian Booksellers
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Peter L. Masi - books

MA, U.S.A.

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