Illinois State Register, Springfield, Illinois, 1925. 128 pages. 7.5 x 5.25", pictorial printed wrapper. Library plate, cover soiled, rubbed, corners bent, nicks, few small stains, G.

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Bibliographic Details

Title: The NEW HOME COOK BOOK. Latest Revised Edition. Reliable, Economical, with Oven Cooking Guide for Wood-Fire, Gas & Electricity; Record of Results; Time Table for Cooking & other Tables. Prepared by a Ladies' Club in a friendly rivalry for the very best there is in tested recipes
Publisher: Illinois State Register, Springfield, Illinois
Publication Date: 1925
Binding: Pamphlet
Condition: Used - Acceptable

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Seller's business information

Peter L. Masi - books
MA, U.S.A.

Sale & Shipping Terms

Terms of Sale

Prices net, postage extra; payment through Abebooks e-commerce, Paypal, check, money order, cash; institutions invoiced. 6.25% Massachusetts sales tax if applicable. Peter L. Masi - books, PO Box B, Montague, MA, 01351, USA, 413-367-2628, masibook@verizon.net.

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Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required. Overseas basic rate is for flat rate priority envelope. Will ship first class international by request if less expensive and adjust charge.

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