National Food Safety Standard Operating Procedures Manual(Chinese Edition)

SHI PIN AN QUAN GUO JIA BIAO ZHUN SHEN PING WEI YUAN HUI MI SHU CHU

ISBN 10: 7506670720 ISBN 13: 9787506670722
Published by China Quality Press, 2013
Language: Chinese
Condition: New Soft cover

Sold by liu xing, Nanjing, JS, China

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New - Soft cover

Condition: New

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