Title: Natural Additives In Foods (Int)
Publisher: Agri Horti Press
Publication Date: 2024
Language: English
ISBN 10: 9387695905
ISBN 13: 9789387695900
Binding: Hardback
Condition: New
Dimensions: 15.24 centimeters width by 1.91 centimeters height by 22.86 centimeters depth
Weight: 608 grams

About this title

Synopsis

-Introduction to the role of additives in food preservation and enhancement

-Overview of natural additives sourced from plants, animals, and minerals

-Discussion of the functionality and benefits of natural additives, such as flavor enhancement, color stabilization, and shelf-life extension

-Examination of extraction, purification, and formulation techniques for natural additives

-Consideration of regulatory standards and labeling requirements for natural food additives

-Analysis of consumer perceptions and market trends driving the demand for natural additives in foods.

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