A doctor who has researched and treated arthritis for more than thirty years focuses on healthy, preventive eating and menu planning over unproven supplements as the way to decrease pain, increase movement, and enhance the quality of one's lifestyle. Original.
James Scala, Ph.D., is a certified nutritional specialist who has a B.A. from Columbia University, a Ph.D. from Cornell, and did postdoctoral work at Harvard University. His professional accomplishments include research, teaching, corporate management, lecturing, and writing. He has been the nutritionist for the U.S. Olympic ski team, the Voyager flight, and three Mt. Everest expeditions. He lives in Lafayette, California.