The New Food Lover's Companion: Comprehensive Definitions of over 3000 Food, Wine, and Culinary Terms (Barron's Cooking Guide)

Herbst, Sharon Tyler

ISBN 10: 0812015207 / ISBN 13: 9780812015201

Published by Barrons Educational Series Inc, 1995

About this Item

Seller Inventory # 0812015207-3-19887846

Bibliographic Details

• Title: The New Food Lover's Companion: Comprehensive Definitions of over 3000 Food, Wine, and Culinary Terms (Barron's Cooking Guide)
• Publisher: Barrons Educational Series Inc
• Publication Date: 1995
• Language: English
• ISBN 10: 0812015207
• ISBN 13: 9780812015201
• Binding: Paperback
• Edition: 2nd Edition
• Condition: Good
• Weight: 24 ounces

About this title

Synopsis

Packed with more than 4,000 terms, including 500 new ones, this newly expanded, A-to-Z guide defines and describes preparation and cooking methods, kitchen utensils, herbs and spices, cuts of meat, types of cheese and sausage, seafood, sauces, foreign food terms, unusual tropical fruits, and even gives basic descriptions of beers, wines, and cocktails.

About the Author

Sharon Tyler Herbst, award-winning author of 13 books, is the foremost writer of user-friendly food and drink reference works. She's also a media personality and spokesperson for national food and beverage companies.