The New Life Cookbook: Based on the Health and Nutritional Philosophy of the Edgar Cayce Readings

Peet, Marceline Newton; Cayce, Edgar

ISBN 10: 0876044003 / ISBN 13: 9780876044001

Published by Are Pr, 1998

About this Item

Seller Inventory # 4.1M_MN_H0004COB

Bibliographic Details

• Title: The New Life Cookbook: Based on the Health and Nutritional Philosophy of the Edgar Cayce Readings
• Publisher: Are Pr
• Publication Date: 1998
• Language: English
• ISBN 10: 0876044003
• ISBN 13: 9780876044001
• Binding: Soft cover
• Condition: New

About this title

Synopsis

This is a practical sourcebook on how to prepare more than 350 delicious, health-giving dishes based on dietary guidelines in the Edgar Cayce readings. For many years, Peet was the highly regarded food manager at the Marshalls Hotel in Virginia Beach, Virginia.

About the Author

This wonderful book contains recipes by a longtime chef, nutritionist, student of the Edgar Cayce readings, and a former food manager at a well-known hotel in Virginia Beach, Virgina. Marceline Newton Peet explains how to preparea more than 350 delicious dishes, ranging from soups and salads to main dishes and desserts.