The New Mediterranean Table: Modern and Rustic Recipes Inspired by Traditions Spanning Three Continents
Language: English
Published by Page Street Publishing, 2017
- Softcover
- Used
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
AbeBooks seller since July 2, 2009
Condition: Used - Very good
US$ 9.33
Quantity: 1 available
Add to basketItem description from seller
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G1624144721I4N00
- Title
- The New Mediterranean Table: Modern and Rustic Recipes Inspired by Traditions Spanning Three Continents
- Author
- Wadi, Sameh
- Publisher
- Page Street Publishing
- Publication year
- 2017
- Condition
- Very Good
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1624144721
- ISBN 13
- 9781624144721
- Item weight
- 1.75 pounds
Mediterranean dishes are known for their fresher, lighter ingredients and unique and inspiring spices. The recipes in The New Mediterranean Table are no different, giving readers tons of delicious and one-of-a-kind meals that'll impress everyone at the dinner table.
Sameh Wadi, chef and co-owner of the popular Minneapolis restaurant Saffron and Iron Chef contestant, provides recipes that are simple enough for home cooks but that still represent the flavors and cooking techniques that define the Mediterranean. Recipes include Duck Kefta Meatballs with Sweet & Sour Tomato Sauce, Whole Roasted Lamb Shoulder with Ancient Arab Spices, Goat Cheese Manti with Light Herb Broth, and Spanish-Inspired Braised Chicken & Prawns.
These recipes span the Mediterranean―from Lebanon and Morocco to Egypt and Turkey―and everywhere in between, making this cookbook the perfect companion for anyone who wants to explore the region without ever leaving their kitchen.
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About the Author
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ThriftBooks-Dallas
Dallas, TX, U.S.A.
AbeBooks seller since July 2, 2009
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