Nourishing the Body Temple: Edgar Cayce's Approach to Nutrition

Gabbay, Simone

ISBN 10: 0876044232 / ISBN 13: 9780876044230

Published by ARE Press, Virginia Beach, Virginia, 1999

About this Item

New. Very little shelfwear. 2nd Printing, 1999. Size: 8vo - over 7¾" - 9¾" tall.

Seller Inventory # 051225

Bibliographic Details

• Title: Nourishing the Body Temple: Edgar Cayce's Approach to Nutrition
• Publisher: ARE Press, Virginia Beach, Virginia
• Publication Date: 1999
• Language: English
• ISBN 10: 0876044232
• ISBN 13: 9780876044230
• Binding: Paperback
• Condition: New
• Book Type: Health
• Seller catalogs:
  • Health

About this title

Synopsis

This comprehensive Edgar Cayce diet and nutrition guide is your road map to better health. The late Christian mystic and seer Edgar Cayce emphasized the biblical view of the body as temple for the spirit. The task of sustaining the body, through good nutrition and other means, is therefore a spiritual responsibility. Cayce gave thousands of psychic readings addressing health and nutrition. Today, scientific research has validated many of the dietary recommendations proposed by Cayce, notably his consistent admonitions to substantially increase the intake of vegetables and fruits. Food fads come and go, but the Cayce diet stands the test of time as a sound, well-balanced nutrition plan which supplies all necessary nutrients in a form that is easily assimilated by the body. Nourishing the Body Temple provides a complete overview of the principles of healthy eating, synthesized from the Cayce readings by a professional nutritionist who explains them from the perspective of modern nutritional science.
Discussed are a wide range of topics, including enzymes, pH balance, vitamins, minerals, food combining, vegetarian diet, and medicinal foods. This book also gives you concise health information on topics such as:
* fruits, vegetables, and juicing
* raw food power
* seasonings, sweeteners, and beverages
* meat and dairy products
* fats and oils
* the special nutritional value of sea vegetables
* preserving nutrients in the cooking process
* power-boosting the immune system through an alkaline diet
* balancing weight naturally
A section of the book addresses the use of foods and supplements for nutritional needs during pregnancy and lactation, as well as for babies, young children, and teens.

About the Author

Simone Gabbay, RNCP, is a holistic nutritionist, writer, and editor in Toronto, Canada. She is the author of three books based on the readings of the late Christian mystic and clairvoyant Edgar Cayce.
Simone writes a nutrition column for Venture Inward magazine, the membership magazine of the Association for Research and Enlightenment (A.R.E.) in Virginia Beach, Virginia, USA, and the Body, Mind, and Soul column for The Open Road, the membership magazine of Edgar Cayce Canada. She has been a writer for the popular Canadian health magazine "alive" since 1994 and has contributed articles to numerous other publications.

Visit Simone's website at simonegabbay.com