Nutrition and Food Science Volume V
Language: English
Published by ML Books International - IPS, 2015
- Hardcover
- New

Hardcover
Condition: New
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Item description from seller
Nutrition and food science has emerged as a significant field of study in the recent times. The demand for food and the need to sustain its quality has fueled the growth of the discipline. This book emphasizes the advancements in food and nutrition science. It elucidates the recent researches and emerging concepts of this discipline and presents them in a comprehensive manner for its readers. Sprache: Englisch Gewicht in Gramm: 742.
Seller Inventory # IB-8614463
- Title
- Nutrition and Food Science Volume V
- Publisher
- ML Books International - IPS
- Publication year
- 2015
- Condition
- Neu
- Binding
- Gebundene Ausgabe
- Language
- English
- ISBN 10
- 1632394871
- ISBN 13
- 9781632394873
- Item weight
- 742 grams
Nutrition and food science has emerged as a significant field of study in the recent times. The demand for food and the need to sustain its quality has fueled the growth of the discipline. This book emphasizes the advancements in food and nutrition science. It elucidates the recent researches and emerging concepts of this discipline and presents them in a comprehensive manner for its readers.
"Synopsis" may belong to another edition of this title.
Shipping rates from Germany to U.S.A.
| Item | 10 to 12 business days | 8 to 10 business days |
|---|---|---|
| First item | US$ 55.00 | US$ 82.66 |
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