Nutrition & Wellness, Student Edition

Larson Duyff, Roberta; Hasler, Doris; McGraw-Hill, Glencoe

ISBN 10: 0078463327 / ISBN 13: 9780078463327

Published by McGraw-Hill Education, 2003

About this Item

Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.

Seller Inventory # OTV.0078463327.VG

Bibliographic Details

• Title: Nutrition & Wellness, Student Edition
• Publisher: McGraw-Hill Education
• Publication Date: 2003
• Language: English
• ISBN 10: 0078463327
• ISBN 13: 9780078463327
• Binding: Hardcover
• Condition: very_good

About this title

Synopsis

Nutrition & Wellness is designed for foods and nutrition courses in grades 8-10. It can be targeted in several ways:

• for courses that emphasize nutrition and fitness
• for foods and nutrition courses that place less emphasis on food preparation than traditional foods courses;
• or for an introductory high school foods course in a two-course sequence.

Food preparation is thoroughly covered in the special Food Preparation Handbook at the back of the book. Many teachers find Nutrition & Wellness appealing for traditional foods and nutrition courses as well, because of its upbeat, student-friendly approach and its high-impact visual design. The text's positive approach emphasizes enjoyment of food and physical activity. Nutrition information is geared toward teens.

About the Author

McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide