PHT of changing quality & shelf life of Mango and Jamun

Language: English

Published by LAP LAMBERT Academic Publishing, 2017

3330335394 / 9783330335394

  • Softcover
  • New
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Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Dalvadi AnkurMr. Ankur dalvadi, M.sc (Horti) in fruit science from Junagadh Agricultural University, Junagadh. He has credited 2 articles and 2 research papers in high impact journals.This present book discusses about the post ha.

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Title
PHT of changing quality & shelf life of Mango and Jamun
Author
Ankur Dalvadi|Jyoti Dulera|Tejal Chaudhari
Publisher
LAP LAMBERT Academic Publishing
Publication year
2017
Condition
New
Binding
Soft cover
Language
English
ISBN 10
3330335394
ISBN 13
9783330335394
Dimensions
0.9 x 22 x 15
Seller catalogs
Sozialwissenschaften/Recht/Wirtschaft

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item16 to 45 business days16 to 45 business days
First itemUS$ 56.90US$ 56.90
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