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PHYSICAL CHEMISTRY OF FOOD PROCESSES, Volume 2: Advanced Techniques, Structures, and Applications.

Baianu, Ion C. et al

Published by VNR, 1993
Hardcover
From Martinton Book Company (Martinton, IL, U.S.A.)

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Fine condition. Hardbound. As new condition. Bookseller Inventory # 005839

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Title: PHYSICAL CHEMISTRY OF FOOD PROCESSES, Volume...

Publisher: VNR

Publication Date: 1993

Binding: Hardcover

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Individual owner: Leonard Hoffnung, 2516 N. 2400 East Rd, Martinton, Illinois 60951 815.486.7252 leothelionhoffnung@gmail.com


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