Title: The Pasta Cookbook: The Definitive Guide to Choosing, Making and Cooking Pasta, Including Over 350 Inspirational Recipes
Publisher: Barnes and Noble
Publication Date: 2001
Language: English
ISBN 10: 0760717427
ISBN 13: 9780760717424
Binding: hardcover
Condition: Good
Weight: 87 ounces

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Synopsis

All you need to know about the world's best-loved ingredient with every kind of recipe.

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