Pasta (The Good cook, techniques and recipes) by Time-Life Books (1980) Hardcover. This item is unavailable.
34 ratings by Goodreads
Language: English
Published by Time-Life, Incorporated, 1980
- Hardcover
- Used

Seller: HPB-Emerald, Dallas, TX, U.S.A.HPB-Emerald
5-star seller
AbeBooks seller since September 15, 2017
Unavailable
Hardcover
Condition: Used - Good
US$ 2.59
Item description from seller
Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
Seller Inventory # S_470529503
- Title
- Pasta (The Good cook, techniques and recipes) by Time-Life Books (1980) Hardcover
- Author
- Time-Life Books Editors
- Publisher
- Time-Life, Incorporated
- Publication year
- 1980
- Condition
- Good
- Binding
- hardcover
- Language
- English
- ISBN 10
- 080942889X
- ISBN 13
- 9780809428892
The cover and pages are in very good condition! No other marking/ highlight. by Time-Life Books Editors
"Synopsis" may belong to another edition of this title.
Search results for Pasta (The Good cook, techniques and recipes) by Time-Life Books (1980) Hardcover
There are 7 more copies of this bookView all results