Les Petits Plats Francais: Perfect Risotto

Laura Zavan

ISBN 10: 0857203592 / ISBN 13: 9780857203595

Published by Simon and Schuster Ltd, GB, 2011

About this Item

A stylish guide to preparing the perfect risotto every time. With basic information and easy-to-follow instructions, this delightful book has recipes for risottos with a range of flavourings, fruit and vegetables, fish and shellfish, and meat.

Seller Inventory # LU-9780857203595

Bibliographic Details

• Title: Les Petits Plats Francais: Perfect Risotto
• Publisher: Simon and Schuster Ltd, GB
• Publication Date: 2011
• Language: English
• ISBN 10: 0857203592
• ISBN 13: 9780857203595
• Binding: Hardback
• Condition: New

About this title

Synopsis

A beautiful guide to creating tasty and hearty homemade risotto, with easy to follow steps, hints, and tips

 

In this stylish guide to preparing the perfect risotto every time, you'll find basic information and easy-to-follow instructions, along with recipes for risottos with a range of flavorings: fruits and vegetables, fish and shellfish, and meat. Includes a conversion chart.

About the Author

Laura Zavan is an author and stylist who has been making risotto since her early childhood in Italy. She is the author of Cooking from Above and Pasta Basics. Marie-Pierre Morel is the photographer for a number of French books on cooking and cuisine.