Phenolic Compounds in Food: Characterization and Health Benefits

Language: English

Published by Mdpi AG, 2022

3036561161 / 9783036561165

  • Hardcover
  • New
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Title
Phenolic Compounds in Food: Characterization and Health Benefits
Publisher
Mdpi AG
Publication year
2022
Condition
New
Binding
Hardcover
Language
English
ISBN 10
3036561161
ISBN 13
9783036561165

California Books

Miami, FL, U.S.A.

5-star seller

AbeBooks seller since October 27, 2023

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Item3 to 7 business days2 to 5 business days
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