Revised and Enlarged, showing latest machinery & equipment for preparation, processing & manufacture. Black & white photos, diagrams & tables in text. Green boards, gilt titles, small sellotape mark on endpapers, otherwise clean with tight binding, nice copy. Dust jacket unclipped, light wear to edges, good.

Seller Inventory # 002189

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Bibliographic Details

Title: Pickle and Sauce Making
Publisher: Food Trade Press Ltd, London
Publication Date: 1971
Binding: Hardcover
Edition: 3rd Edition
Condition: Good Plus
Dust Jacket Condition: Good

Store Description

Selling good quality second hand books on the internet since 2002, I have a wide range of pre-barcode hardbacks & paperbacks, fiction and non-fiction

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Seller's business information

Ampersand Books
United Kingdom

Sale & Shipping Terms

Terms of Sale

If books are not satisfactory, please return within 7 days for refund. Please note I can only accept
credit cards through this site, payment by PayPal or cheques drawn on a UK bank account.
Sam Knowles, Ampersand Books, 41Farriers Croft, Bussage, Stroud GL6 8JW
books@samknowles.co.uk

Shipping Terms

Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.

Shipping rates from United Kingdom to U.S.A.

Shipping rates from United Kingdom to U.S.A.
Order quantity	5 to 10 business days	5 to 10 business days
First item	US$ 34.94	US$ 34.94

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