A Pig in Provence: Good Food and Simple Pleasures in the South of France
Georgeanne Brennan
ISBN 10: 0156033240 ISBN 13: 9780156033244
Published by Mariner Books, 2008
Used
Softcover
From
Ammareal, Morangis, France
Seller rating 5 out of 5 stars
AbeBooks Seller since August 29, 2016
This specific item is no longer available.
About this Item
Description:
Légères traces d'usure sur la couverture. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Slight signs of wear on the cover. Ammareal gives back up to 15% of this item's net price to charity organizations. Seller Inventory # D-913-495
Synopsis:
Georgeanne Brennan moved to Provence in 1970, seeking a simpler life. She set off on her many adventures in Provençale cuisine by tracking down a herd of goats, a cool workshop, some rennet, and the lost art of making fresh goat cheese. From this first effort throughout her time in Provence, Brennan transformed from novice fromagère to renowned, James Beard Foundation Award–winning cookbook author and food writer.
A Pig in Provence is the story of how Georgeanne Brennan fell in love with Provence. But it’s also the story of making a life beyond the well-trodden path and the story of how food can unite a community. In loving detail, Brennan tells of the herders who maintain a centuries-old grazing route, of the community feast that brings a town to one table, and of the daily rhythms and joys of living by the cycles of food and nature.
Sprinkled with recipes that offer samples of Brennan’s Provençale cooking, A Pig in Provence is a food memoir that urges you to savor every morsel.
About the Author:
GEORGEANNE BRENNAN is the author of numerous cooking and gardening books, and the recipient of the James Beard Foundation Award and the IACP/Julie Child Cookbook Award for her writing. She lives in northern California and Provence, where she has a seasonal cooking school.
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: A Pig in Provence: Good Food and Simple ...
Publisher: Mariner Books
Publication Date: 2008
Binding: Softcover
Condition: Bon
Top Search Results from the AbeBooks Marketplace
Stock Image
Pig In Provence Pa: Good Food and Simple Pleasures in the South of France
Seller: Sell Books, Elland, YORKS, United Kingdom
Seller rating 5 out of 5 stars
paperback. Condition: Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only. Seller Inventory # L-BJV00364-RAG-20230919-A
Buy Used
US$ 5.26
US$ 16.34 shipping
Ships from United Kingdom to U.S.A.
Ships from United Kingdom to U.S.A.
Quantity: 1 available
Stock Image
A Pig In Provence: Good Food and Simple Pleasures in the South of France - A Food Memoir of Making a Life Through Proven?ale Cuisine and Community
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00094580332
Stock Image
A Pig In Provence: Good Food and Simple Pleasures in the South of France - A Food Memoir of Making a Life Through Proven?ale Cuisine and Community
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00097752798
Seller Image
A Pig In Provence: Good Food and Simple Pleasures in the South of France â" A Food Memoir of Making a Life Through Provençale Cuisine and Community
Seller: Greenworld Books, Arlington, TX, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Seller Inventory # GWV.0156033240.G
Seller Image
A Pig In Provence: Good Food and Simple Pleasures in the South of France â" A Food Memoir of Making a Life Through Provençale Cuisine and Community
Seller: Greenworld Books, Arlington, TX, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy. Seller Inventory # GWV.0156033240.VG
Stock Image
A Pig in Provence : Good Food and Simple Pleasures in the South of France
Published by
HarperCollins Publishers, 2008
ISBN 10: 0156033240
ISBN 13: 9780156033244
Used
Softcover
First Edition
Seller: Better World Books: West, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. 1st Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 4936812-6
Stock Image
A Pig in Provence : Good Food and Simple Pleasures in the South of France
Published by
HarperCollins Publishers, 2008
ISBN 10: 0156033240
ISBN 13: 9780156033244
Used
Softcover
First Edition
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. 1st Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 4936812-6
Stock Image
Pig in Provence: Good Food and Simple Pleasures in the South of France
Seller: medimops, Berlin, Germany
Seller rating 5 out of 5 stars
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. Seller Inventory # M00156033240-G
Buy Used
US$ 8.55
US$ 11.60 shipping
Ships from Germany to U.S.A.
Ships from Germany to U.S.A.
Quantity: 1 available
Stock Image
A Pig in Provence: Good Food and Simple Pleasures in the South of France
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0156033240I5N00
Stock Image
A Pig in Provence: Good Food and Simple Pleasures in the South of France
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0156033240I3N10