A Pig in Provence: Good Food and Simple Pleasures in the South of France.

Brennan, Georgeanne.

ISBN 10: 081185213X / ISBN 13: 9780811852135

Published by Chronicle Books, 2007

About this Item

Hardcover with a dust jacket, minor wear, binding tight and pages bright, a very nice copy.

Seller Inventory # 304974

Bibliographic Details

• Title: A Pig in Provence: Good Food and Simple Pleasures in the South of France.
• Publisher: Chronicle Books
• Publication Date: 2007
• Language: English
• ISBN 10: 081185213X
• ISBN 13: 9780811852135
• Binding: Hardcover
• Condition: Very good
• Weight: 14 ounces
• Seller catalogs:
  • Travel::Writing

About this title

Synopsis

From the publisher of Under the Tuscan Sun comes another extraordinary memoir of a woman embarking on a new lifethis time in the South of France. Thirty years ago, James Beard Award-winning author Georgeanne Brennan set out to realize the dream of a peaceful, rural existence en Provence. She and her husband, with their young daughter in tow, bought a small farmhouse with a little land, and a few goats and pigsand so began a life-affirming journey. Filled with delicious recipes and local color, this evocative and passionate memoir describes her life cooking and living in the Provenal traditionan entrancing tale that will whet the appetite and the spiritperfect for foodies, Francophiles, or anyone who's dreamed of packing their bags and buying a ticket to the good life.

About the Author

Georgeanne Brennan is an award-winning author of cooking and gardening books. She lives in Northern California and Provence, where she runs a seasonal cooking school.