Pigs for the Freezer: A Guide to Small-Scale Production
Language: English
Published by The Crowood Press, 2010
- Hardcover
- New

Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
AbeBooks seller since March 25, 2015
Condition: New
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Add to basketItem description from seller
In English.
Seller Inventory # ria9781847971623_new
- Title
- Pigs for the Freezer: A Guide to Small-Scale Production
- Author
- McDonald-Brown, Linda
- Publisher
- The Crowood Press
- Publication year
- 2010
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1847971628
- ISBN 13
- 9781847971623
- Item weight
- 640 grams
Small-scale pig keeping is expanding, not only in the countryside but also in urban areas. However, at the outset the prospect of owning pigs can be frightening for the uninitiated. Pigs for the Freezer is aimed at the small-scale producer in a suburban or urban environment as well as smallholders who want to keep a few pigs for the first time. It guides the reader through the day-to-day routine of looking after pigs and provides essential information. Moreover, it touches on the emotional side of sending your pigs to slaughter and demonstrates how the carcasses should be butchered. Finally, the author provides a selection of delicious recipes using just about every part of the pig, including the ears.
"Synopsis" may belong to another edition of this title.
About the Author
Linda McDonald-Brown lives in Scotland and, together with her husband, she owns and runs the Bidgiemire Pig Co. This specialist company sells a wide range of arks and other pig equipment, presents courses on small-scale pig farming and rears traditional pig breeds. Linda writes regularly for smallholding magazines and has participated in television and radio programmes.
"About the title" may belong to another edition of this title.
Ria Christie Collections
Uxbridge, United Kingdom
AbeBooks seller since March 25, 2015
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