Pines Picks: A Kid's Guide to the Best Things to Eat and Drink in New York City

Pines, David D

ISBN 10: 0984710817 / ISBN 13: 9780984710812

Published by Conifer Press, 2012

About this Item

Seller Inventory # I-9780984710812

Bibliographic Details

• Title: Pines Picks: A Kid's Guide to the Best Things to Eat and Drink in New York City
• Publisher: Conifer Press
• Publication Date: 2012
• Language: English
• ISBN 10: 0984710817
• ISBN 13: 9780984710812
• Binding: Soft cover
• Condition: New

About this title

Synopsis

New York City offers a dizzying array of dining choices but sixth-grader David Pines is here to help! Pines takes us on a food tour of his must-have dishes all over NYC. Engagingly written by a middle school foodie, this book offers indispensable advice for getting the most out of your visit. While "Pines Picks" include traditional "kids menu" items like the best French fries (at Pommes Frites) and macaroni & cheese (at S'MAC) David also encourages readers to try more sophisticated treats like pad Thai (at Galanga) and macarons (at Ladurée New York). His mouth-watering descriptions will have you craving everything from paella to popovers. Readers lucky enough to live in New York will want to make a point of checking out all the spots on his list. Visitors to NYC, this is one guidebook you won't want to leave home without!

From the Back Cover

Everyone knows that New York is one of the best places in the whole world to eat and to try all different types of foods. Sixth-grader David Pines takes us on a food tour of his favorite dishes in New York City

While the list includes traditional "kids menu" items like the best French fries (at Pommes Frites) and macaroni & cheese (at S'MAC), David also encourages readers to try more sophisticated foods they might not have eaten before.

David not only gives the kid's-eye view on the specific flavors that make each dish a winner -- he also describes the scene and whether the restaurant is kid-friendly. David also provides insightful insider tips for getting the most out of your meal.

David's mouth-watering descriptions will have you craving everything from paella to popovers. Readers lucky enough to live in the New York area will want to make a point of checking out all the spots on his list. Visitors to NYC -- this is one guidebook you won't want to leave home without!