The Pleasures of Italian Cooking
Language: English
Published by The Macmillan Company, New York, 1962
- Hardcover
- Used

Seller: Book Cellar, Arcata, CA, U.S.A.Book Cellar
AbeBooks seller since September 29, 2026
Condition: Used - Good
US$ 30.00
Quantity: 1 available
Add to basketItem description from seller
Cookbook by Romeo Salta, with an introduction by Myra Waldo, photographs by Roberto Caramico, assisted by John Ciofalo. The Macmillan Company, New York; Collier-Macmillan Canada, Ltd., Galt, Ontario; divisions of The Crowell-Collier Publishing Company. Copyright 1962 by Romeo Salta. Printed in the United States of America. Color photographic dust jacket with a red title band.
Seller Inventory # 136
Bibliographic details
Book Cellar
Arcata, CA, U.S.A.
AbeBooks seller since September 29, 2026
Shipping rates within U.S.A.
| Item | 5 to 14 business days | 2 to 5 business days |
|---|---|---|
| First item | US$ 12.40 | US$ 33.20 |
Payment methods
Store description
Selling a diverse array of vintage and antique books including classics, poetry, history, natural history, children's, cookbooks and technical manuals.
Specialty
Vintage/Antique HardcoversSeller's business information
Book Cellar
CA, U.S.A.