Potential Role of Cinnamon in Curing Type 2 Diabetes | Cinnamon, a functional food

Sivapriya Thiyagarajan (u. a.)

ISBN 10: 6204730606 / ISBN 13: 9786204730608

Published by LAP LAMBERT Academic Publishing, 2021

About this Item

Potential Role of Cinnamon in Curing Type 2 Diabetes | Cinnamon, a functional food | Sivapriya Thiyagarajan (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786204730608 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

Seller Inventory # 120996074

Bibliographic Details

• Title: Potential Role of Cinnamon in Curing Type 2 Diabetes | Cinnamon, a functional food
• Publisher: LAP LAMBERT Academic Publishing
• Publication Date: 2021
• Language: English
• ISBN 10: 6204730606
• ISBN 13: 9786204730608
• Binding: Taschenbuch
• Condition: Neu
• Dimensions: 220W x 150H x 13D millimeters 220 millimeters width by 150 millimeters height by 13 millimeters depth
• Weight: 334 grams
• Seller catalogs:
  • Bücher

About this title

Synopsis

This books describes the role of cinnamon as functional food in curing type 2 diabetes. Type 2 diabetes mellitus subjects were supplemented with 1 gm of cinnamon zeylanicum powder and the results were interpreted after 45 days. The plasma glucose and serum lipid levels improved drastically after cinnamon supplementation. When cinnamon is consumed along with daily food it reduces the incidences of infections.Thus cinnamon will be serve as a promising dietary adjunct for people with type 2 diabetes.