Language:Chinese.Pages Number: 282 Publisher: Chinese Society Press Pub. Date :2005-10. This book details the processing of poultry products technologies. including: poultry processing. poultry and eggs.

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Bibliographic Details

Title: Poultry Processing Technology(Chinese Edition)
Publisher: China Social Publishing House
Publication Date: 2000
ISBN 10: 7508707931
ISBN 13: 9787508707938
Binding: paperback
Condition: New

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Synopsis

Language:Chinese,binding:No Binding,publisher:China Social Publishing House Pub. Date :2005-10, description:Pages Number: 282 Publisher: Chinese Society Press Pub. Date :2005-10. This book details the processing of poultry products technologies, including: poultry processing, poultry and eggs...

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