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Bibliographic Details

Title: Practical Carbohydrate Counting: A How-to-Teach Guide for Health Professionals
Publisher: American Diabetes Association
Publication Date: 2003
Language: English
ISBN 10: 1580401236
ISBN 13: 9781580401234
Binding: paperback
Condition: Very Good

About this title

Synopsis

Demystify this critical meal-planning technique. Learn how to identify patterns throwing off a patient's blood sugar, as well as calculate insulin to CHO ratios and adapt to combination therapy and insulin pump delivery.

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McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide

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