Title: Practical Cookery: A Compilation of Principles of Cookery and Recipes and the Etiquette and Service of the Table
Publisher: Kansas State 930, Manhattan, KS
Binding: Hardcover
Edition: 11th ed rev'sd.
Condition: VG, NO DJ (see notes)

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We work from home, and our business is 95% internet-based, but our new location allows us to have retail trade by chance or appointment. Please Call First to make sure we'll be here, and that we carry the kinds of books you're interested in. We have lots of 'good reads', but much of our inventory is a bit scholarly or obscure. We don't have mass market paperbacks, or popular authors like James Patterson or Danielle Steele, unless the book would be signed.

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AardBooks
NH, U.S.A.

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Prices listed on-line are NET TO ALL. SHIPPING: We apologize for the rates listed for overseas shipping, but the Postal Service has discontinued surface mail for books, and our only option is now airmail. Also, please note: If a book is large or has a shipping weight of over 4 pounds, international costs can run twice what is listed for the default rates. However, if a book costs us only $25 to ship, and the default shipping is $40, we will reduce the shipping costs accordingly. (Please keep in ...

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All dust jackets have mylar applied before shipping, and all books are boxed for shipping. Most orders received by noon go out that day.

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Order quantity	2 to 10 business days	2 to 4 business days
First item	US$ 6.25	US$ 11.25

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