Practical Cookery A Compilation of Principles of Cookery and Recipes and the Etiquette and Service of the Table Classic Reprint

Kansas State University, Dept, Of Food Economics and Nutrition

ISBN 10: 1330159497 ISBN 13: 9781330159491
Published by Forgotten Books, 2018
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This book is a priceless resource for home economics, brimming with knowledge that can only be gained through years of experience. It covers a wide range of cookery techniques, from simple to advanced, providing clear instructions for preparing wholesome, appetizing meals. The author details cooking methods for vegetables, meats, breads, beverages, sauces, and desserts, explaining how heat transforms their structure and flavor. Delving into the science of nutrition, the book also imparts valuable lessons on maintaining a balanced diet that supports overall wellbeing. Through its comprehensive insights, this book empowers readers to create nutritious and delectable dishes that nourish both body and soul.

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Bibliographic Details

Title: Practical Cookery A Compilation of ...
Publisher: Forgotten Books
Publication Date: 2018
Binding: PAP
Condition: New

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Kansas State University; Dept; Of Food Economics and Nutrition
Published by Forgotten Books, 2018
ISBN 10: 1330159497 ISBN 13: 9781330159491
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Seller: Forgotten Books, London, United Kingdom

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Paperback. Condition: New. Print on Demand. This book is a priceless resource for home economics, brimming with knowledge that can only be gained through years of experience. It covers a wide range of cookery techniques, from simple to advanced, providing clear instructions for preparing wholesome, appetizing meals. The author details cooking methods for vegetables, meats, breads, beverages, sauces, and desserts, explaining how heat transforms their structure and flavor. Delving into the science of nutrition, the book also imparts valuable lessons on maintaining a balanced diet that supports overall wellbeing. Through its comprehensive insights, this book empowers readers to create nutritious and delectable dishes that nourish both body and soul. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781330159491_0

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Kansas State University, Dept, Of Food Economics and Nutrition
Published by Forgotten Books, 2018
ISBN 10: 1330159497 ISBN 13: 9781330159491
New PAP

Seller: PBShop.store UK, Fairford, GLOS, United Kingdom

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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781330159491

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