The Practical Daily Menu

Suggestions and recipes for 365 Breakfasts, 365 Dinners, 365 Suppers. Written between the wars, this book was designed to help the housekeeper provided a constantly changing menu at a reasonable cost. "Special emphasis is laid on two points; first that different seasons present different fare. Second, that food not entirely consumed at one meal can be prepared for a succeeding one." This ensured variety along with economy, and is as relevant today. Green linen boards with attractive illustration in dark green. Pages, although tanned are clean and in good condition.