A Practical Treatise On Palatable Prescribing: Containing The Favorite Formulary Of The Most Eminent Medical And Surgical Authorities (1885)
Language: English
Published by Kessinger Publishing, 2010
- Softcover
- New

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- Title
- A Practical Treatise On Palatable Prescribing: Containing The Favorite Formulary Of The Most Eminent Medical And Surgical Authorities (1885)
- Author
- Palmer, Benjamin W
- Publisher
- Kessinger Publishing
- Publication year
- 2010
- Condition
- New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1164544543
- ISBN 13
- 9781164544548
A Practical Treatise On Palatable Prescribing: Containing The Favorite Formulary Of The Most Eminent Medical And Surgical Authorities (1885) by Benjamin W. Palmer is a comprehensive guide to prescribing medicine that is both effective and palatable. The book contains the favorite formulary of the most eminent medical and surgical authorities of the time, providing a wealth of knowledge and expertise on the subject. The author covers a wide range of topics, including the principles of palatable prescribing, the use of various ingredients and flavors, and the preparation and administration of medicine. The book is a valuable resource for medical professionals and students alike, offering practical advice and insights into the art and science of prescribing medicine. It is a fascinating glimpse into the history of medicine and a testament to the dedication and expertise of the medical professionals of the time. Overall, A Practical Treatise On Palatable Prescribing is an essential read for anyone interested in the history of medicine or the art of prescribing medicine.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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