The Practice of Soft Cheesemaking and Preparation of Cream for Market, Second Revision

WALKER-TISDALE, C.W. AND Theodore R. Robinson

Published by John North, Office of the Dairy World and British Dairy Farmer, London, 1910

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Seller: Sandra L. Hoekstra Bookseller, Thomaston, ME, U.S.A.Sandra L. Hoekstra Bookseller

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Hardcover

Condition: Used - Very good

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Item description from seller

12mo; 96pp; orange cloth wrap with black text and graphics; light soiling and creasing of wrapper corners; 8 tipped in glazed pages with black and white photographs, black and white illustrations in text; 5 pages of advertisements before text and 3 pages after text; very good. This edition not in WorldCat.

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Bibliographic details

Title
The Practice of Soft Cheesemaking and Preparation of Cream for Market, Second Revision
Author
WALKER-TISDALE, C.W. AND Theodore R. Robinson
Publisher
John North, Office of the Dairy World and British Dairy Farmer, London
Publication year
1910
Condition
Very good
Binding
Cloth
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Sandra L. Hoekstra Bookseller

Thomaston, ME, U.S.A.

5-star seller

AbeBooks seller since December 9, 2008

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We are located in mid-coast Maine and sell our inventory by internet and in-person show. We carry Antiquarian, Collectible, Out-of-Print and Rare books, maps, prints and interesting ephemera in a variety of topics.

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Antiquarian books, maps, prints and ephemera.

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Sandra L. Hoekstra Bookseller

ME, U.S.A.

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