Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow

Rodale Food Center

  • 3.92 out of 5 stars
    177 ratings by Goodreads
ISBN 10: 0875969798 ISBN 13: 9780875969794
Published by Rodale Books, 1995
Used Soft cover

From World of Books (was SecondSale), Montgomery, IL, U.S.A. Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

AbeBooks Seller since December 20, 2007

This specific item is no longer available.

About this Item

Description:

Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00107488608

  • 3.92 out of 5 stars
    177 ratings by Goodreads

Report this item

Synopsis:

A comprehensive primer to all things harvesting, with detailed guides on how to can, dry, freeze, pickle, juice, and store over 100 fruits and vegetables, plus more than 200 recipes to turn your harvest into a feast. 

Whether this is your first harvest or your twentieth, Preserving Summer's Bounty will give you all the information you need to preserve your garden's ripe, delicious fruits and veggies for year-round enjoyment. Easy-to-follow explanations guide you every step of the way, and with over 200 recipes, you'll never run out of different ways to preserve your food.

About the Author: Susan McClure is a trained botanist who has written articles on gardening for numerous publications and authored several previous books. She lives in Valparaiso, Indiana.

"About this title" may belong to another edition of this title.

Bibliographic Details

Title: Preserving Summer's Bounty: A Quick and Easy...
Publisher: Rodale Books
Publication Date: 1995
Binding: Soft cover
Condition: Good

Top Search Results from the AbeBooks Marketplace

There are 20 more copies of this book

View all search results for this book