Title: Principles and Practices of Bar and Beverage Management: raising the bar
Publisher: Goodfellow Publishers Limited
Publication Date: 2013
Language: English
ISBN 10: 1908999373
ISBN 13: 9781908999375
Binding: Paperback / softback
Condition: New
Weight: 542 grams

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A comprehensive text and resource book designed to explain the latest developments in and new complexities of managing modern bars- be they stand alone or part of larger institutions such as hotels and resorts.

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