Principles for the Safety Assessment of Food Additives and Contaminants in Food: 70 (Environmental Health Criteria Series)
Language: English
Published by World Health Organization, 1987
- Softcover
- New
Seller: Rarewaves.com USA, London, London, United KingdomRarewaves.com USA
5-star seller
AbeBooks seller since June 11, 2025
Softcover
Condition: New
US$ 24.15
Free Shipping
Ships from United Kingdom to U.S.A.
Quantity: Over 20 available
Add to basketFree 30-day returns
Seller Inventory # LU-9789241542708
- Title
- Principles for the Safety Assessment of Food Additives and Contaminants in Food: 70 (Environmental Health Criteria Series)
- Author
- Ipcs, Who
- Publisher
- World Health Organization
- Publication year
- 1987
- Condition
- New
- Binding
- Paperback
- Language
- English
- ISBN 10
- 9241542705
- ISBN 13
- 9789241542708
- Dimensions
- 15.24 x 0.97 x 22.86 cm
- Series
- Book 15 of 87: Environmental Health Criteria
A review of the toxicological and chemical characteristics of food additives, testing of chemicals in food and the evaluation of test results.
"Synopsis" may belong to another edition of this title.
Rarewaves.com USA
London, London, United Kingdom
5-star seller
AbeBooks seller since June 11, 2025
Shipping rates from United Kingdom to U.S.A.
| Item | 9 to 14 business days | 9 to 14 business days |
|---|---|---|
| First item | US$ 0.00 | US$ 0.00 |
Payment methods
Seller's business information
RAREWAVES.COM LIMITED
Elsley Court, 20-22 Great Titchfield Street
London, United Kingdom W1W 8BE
Shipping terms
Please note that we do not offer Priority shipping to any country.
We currently do not ship to the below countries:
Russia
Belarus
Ukraine
Please do not attempt to place orders with any of these countries as a ship to address - they will be cancelled.