Processing of Coffee Bean - An Overview

Language: English

Published by LAP Lambert Academic Publishing, 2022

6204746294 / 9786204746296

  • Softcover
  • New
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Seller: moluna, Greven, Germanymoluna

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Softcover

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Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Coffee is one of the most popular beverages in the world. One of the principle post-harvest technological processes is drying, giving rise to the formation of the characteristic colour, flavour and taste of coffee brew. The mode of coffee processing strongl.

Seller Inventory # 593683670

Title
Processing of Coffee Bean - An Overview
Author
Deepa, J.|Amuthaselvi, G.|Rajkumar, P.
Publisher
LAP Lambert Academic Publishing
Publication year
2022
Condition
New
Binding
Soft cover
Language
English
ISBN 10
6204746294
ISBN 13
9786204746296

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item26 to 60 business days26 to 60 business days
First itemUS$ 54.87US$ 54.87
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Moluna GmbH

Engberdingdamm 27
Greven, Germany 48268