The Production Preservation and Processing of Food: Proceedings of the Sixth International Congress of Food Science and Technology, Dublin, September . 1983 (Research in Food Science and Nutrition). This item is unavailable.
Language: English
Published by Boole Press, 1983
- Hardcover
- Used

Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
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Unavailable
Hardcover
Condition: Used - Very good
US$ 80.23
Item description from seller
Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G0906783240I4N10
Bibliographic details
- Title
- The Production Preservation and Processing of Food: Proceedings of the Sixth International Congress of Food Science and Technology, Dublin, September . 1983 (Research in Food Science and Nutrition)
- Author
- J.V. McLoughlin; B.M. McKenna
- Publisher
- Boole Press
- Publication year
- 1983
- Condition
- Very Good
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0906783240
- ISBN 13
- 9780906783245
- Item weight
- 1.74 pounds