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- New
Seller: GoldBooks, Denver, CO, U.S.A.GoldBooks
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Hardcover
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Seller Inventory # 68P98_40_047159508X
- Title
- Professional Baking, Trade Version
- Author
- Gisslen, Wayne
- Publisher
- Wiley
- Publication year
- 1993
- Condition
- new
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 047159508X
- ISBN 13
- 9780471595083
- Edition
- 2nd Edition
Updated and revised to improve its accuracy and clarity, this richly illustrated book covers the theory and practice of all aspects of professional baking. Includes a new chapter on fancy restaurant style desserts, a more extensive section on frozen desserts, novel cakes and tarts to expand students' repertory of contemporary desserts beyond baked goods.
"Synopsis" may belong to another edition of this title.
Shipping rates within U.S.A.
| Item | 4 to 14 business days | 3 to 8 business days |
|---|---|---|
| First item | US$ 5.50 | US$ 12.75 |
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Non-Fiction across all genres, FictionSeller's business information
Farm For Books Inc
1734 Bellaire Street
Denver, CO U.S.A. 80220