Profitable Food and Beverage Operation (Fourth Revised Edition)

Joseph Brodner, Henry T. Maschal and Howard M. Carlson (Edited by)

Published by Ahrens Publishing Company, Inc., New York, 1962

About this Item

458 pp. Solidly bound copy with minimal external wear, crisp pages and clean text. Light foxing on dj.

Seller Inventory # 4iEc0029

Bibliographic Details

• Title: Profitable Food and Beverage Operation (Fourth Revised Edition)
• Publisher: Ahrens Publishing Company, Inc., New York
• Publication Date: 1962
• Language: English
• Binding: Hardcover
• Edition: 4th Revised Edition
• Condition: Very Good
• Dust Jacket Condition: Very Good
• Seller catalogs:
  • Food and Wine, Specialty Cuisine
  • Academic, Scholarly, Research
  • Food and Restaurants