Profitable Menu Planning, Canadian Edition
Language: English
Published by Pearson Education Canada, 1999
- Softcover
- New
Seller: GoldBooks, Denver, CO, U.S.A.GoldBooks
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Condition: New
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Seller Inventory # 4G67_16_0136750346
- Title
- Profitable Menu Planning, Canadian Edition
- Author
- Drysdale, John A.
- Publisher
- Pearson Education Canada
- Publication year
- 1999
- Condition
- new
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0136750346
- ISBN 13
- 9780136750345
Appropriate for courses in Menu Planning, and Food and Beverage Management.
Exceptionally thorough, this text offers coverage of ALL aspects of menu planning including chapters on: planning and writing the menu, types of menus (from fast food to fine dining, banquets and buffets), objective and subjective menu analysis (including nutritional aspects). Canadian examples support the hands-on, real-world approach to menu planning.
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