Protein Structure Analysis : Preparation, Characterization, and Microsequencing
Language: English
Published by Springer 2012-11, 2012
- Softcover
- New

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- Title
- Protein Structure Analysis : Preparation, Characterization, and Microsequencing
- Author
- Kamp, Roza Maria
- Publisher
- Springer 2012-11
- Publication year
- 2012
- Condition
- New
- Binding
- PF
- Language
- English
- ISBN 10
- 3642477658
- ISBN 13
- 9783642477652
- Series
- Book 5 of 16: Springer Lab Manuals
Proteins are involved in all essential processes in a living organism or cell. For the understanding of the biological mechanisms at the molecular level it is necessary to study the protein stucture. This manual includes the most suitable, well established protocols for protein structure analysis that are in use worldwide in modern biochemical, biomedical or pharmaceutical research laboratories.
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From the Back Cover
The structure of a protein is essential for its function. Therefore, a variety of methods for analyzing protein structure have been developed recently; the most advanced and sensitive techniques have been selected for this manual. The presented procedures are well established and have been found useful in many laboratories; they are easy to perform and thus also suitable for beginners. Enclosed are protocols on the separation of proteins and peptides, manual and automated microsequencing, electrophoresis and blotting, analysis of amino acids, identification of cysteine residues and lipids as well as on mass spectrometry crystallization of macromolecules.
"About the title" may belong to another edition of this title.
Chiron Media
Wallingford, United Kingdom
5-star seller
AbeBooks seller since August 2, 2010
Shipping rates from United Kingdom to U.S.A.
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